Yogurts
White yogurt
A line of yogurts with even richer and creamier flavors
Main Nutritional Values
Fat 12%
12%
Carbohydrate 28%
28%
OF WHICH SUGARS 28%
28%
Protein 60%
60%
| Average nutritional values for | 100 g |
| Energy | 77 Kcal - 323 kJ |
| Fat | 2 g |
| of which saturates | 1,7 g |
| Carbohydrate | 4,7 g |
| of which sugars | 4,7 g |
| Protein | 10 g |
| Salt | 0,10 g |
dati prodotto
 |
125g Tetra Top Brik EAN Code: 8002795003282 Ingredients: Yogurt Allergens: Milk and milk products (including lactose) |
White, lactose-free yogurt rich in protein
Yogurt is obtained by fermenting milk with lactic acid bacteria (Lactobacillus bulgaricus and Streptococcus thermophilus).
Lactose-free yogurt is a product in which lactose, the sugar contained in milk, is transformed, as in the natural biological process, into galactose and glucose, two easily assimilated sugars.
The product is intended for all individuals, compatible with their state of health.
100% Italian milk.
Related Products
Social Wall