Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | 2 | 5 minuti |
Ingredients
| 250 g | strawberries |
| 5 g | of sugar |
| 180 g | Long-life Whole Milk UHT Microfiltered Sterilgarda |
| 50 g | ghiaccio |
| q.b. | menta |
Preparation
- Wash the strawberries well, taking care to remove the green part, and cut them into small pieces.
- Pour the ice into a blender, add the previously chopped strawberries and the Sterilgarda UHT Microfiltered Whole Milk.
- Add the sugar and blend until the mixture is creamy and smooth.
- Pour everything into glasses, decorate with a strawberry and fresh mint.
- Serve the strawberry milkshake very cold!
Prepare 80 g of coffee with a moka pot and leave to cool Blend the ladyfingers in a mixer Place the mascarpone in a bowl, add the coffee at room temperature ...
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