Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | 6 | 15 minuti |
Ingredients
| 500 mL | whipping cream Sterilgarda |
| 5 g | agar agar |
| 100 g | sugar |
| 3 | lime |
Preparation
- Mix the sugar, agar agar, zest and juice of two limes directly in a saucepan.
- Gradually add the Sterilgarda Whipping Cream, mixing with a whisk.
- Bring to the boil and stir for 10 minutes.
- Turn off just before it starts to boil.
- Transfer the lime panna cotta into small glasses or bowls and leave to cool to room temperature.
- Serve cold with lime zest and slices to garnish.
First you need to pasteurize the eggs, put the yolks in the mixer with 50 grams of sugar, and start whipping them (if you don't have a mixer, an electric ...
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