Cookbook Desserts


Difficulty | People | Time |
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Easy | 4 | minuti |
Ingredients
100 mL | whipping cream Sterilgarda |
250 g | mascarpone cheese Sterilgarda |
125 g | yogurt |
150 g | biscuits digestive |
70 g | sugar |
100 g | cheese fresh spreadable |
j.e. | berries |
Prepare this recipe with:
Preparation
- Chop the biscuits
- Mix the mascarpone with the sugar
- Add the yogurt and cheese
- Whisk the cream in a separate container
- Add the cream to the cream obtained and mix
- Pour the crushed biscuits into the bottom of the jars
- Fill the jars to the brim with cream

Beat the eggs with the sugar until the mixture becomes light and frothy. Add 50 milliliters of Sterilgarda Whole Milk, the flour and finally the vanilla ...
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