Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | 4 | 10 minuti |
Ingredients
| 350 g | Banana Yogurt Sterilgarda |
| 3 | bananas |
| 1 | teaspoon of honey |
| 200 g | crumbled biscuits |
Preparation
- Peel the bananas, cut them into slices and set some aside for garnish.
- Place the bananas in a blender together with the Sterilgarda Banana Flavored Yogurt and the honey.
- Blend until smooth.
- Pour the resulting cream into a bowl.
- Take four jars and crumble the biscuits in each one, to create a first layer.
- Add the banana cream obtained as a second layer.
- Repeat the operation until you create four layers: two of biscuits and two of cream.
- Garnish with the reserved bananas and a few biscuits.
- Serve.
Heat the water and dissolve a teaspoon of instant coffee and two of sugar. Blend with a milk frother until frothy. Separately, pour the condensed milk ...
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