Cookbook Starters

| Difficulty | People | Time |
|---|---|---|
| Easy | 8 | 20 minuti |
Ingredients
| 300 g | strakì Sterilgarda |
| 150 g | feta |
| 50 g | spring onion fine cut |
| 150 g | cranberries dried |
| 4 | piadinas with spinach |
Preparation
- Finely chop 50g of spring onions and place them in a bowl.
- Add the feta, dried cranberries, and Strakì Sterilgarda to the bowl.
- Mix everything.
- Spread the resulting mixture on each piadina.
- Roll up the piadina and cut it into slices according to your preferred size.
Wash and cut the courgettes into slices. Pour two tablespoons of extra virgin olive oil and the zucchini into a nonstick pan. Turn on the heat and brown. ...
Social Wall


