Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | 6 | 60 minuti |
Ingredients
| 250 mL | Sterilgarda peach smoothies |
| 250 g | 00 flour |
| 1 | sachet of baking powder |
| 3 | egg |
| 200 g | sugar |
| 75 g | seed oil |
| 90 mL | latte intero microfiltrato Sterilgarda |
Preparation
- Place the eggs and sugar in a bowl and beat with an electric whisk until the mixture becomes frothy.
- Add the Sterilgarda Peach Flavor Smoothie and continue blending, then add the oil and Sterilgarda Microfiltered Whole Milk.
- Sift the yeast and flour to avoid lumps. Once sieved, add them little by little into the bowl until you get a smooth mixture.
- Pour the mixture into a previously buttered and floured cake tin.
- Bake in a preheated oven at 180° for 40 minutes.
Melt the butter over low heat and add the almond flavoring. Beat the eggs with the whole Sterilgarda UHT milk and add the melted butter. Mix the sifted ...
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