Slide COOKING CREAM #PERFECTTOMATCH
What's new

ITALIAN FLAVOR, INTERNATIONAL PASSION: SOUR CREAM ARRIVES

 

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Sterilgarda embodies tradition, but above all, innovation. This is the origin of Sterilgarda Sour Cream, the new product launched on the market. Sour cream is a dairy delicacy obtained by fermenting cream. This process characterizes its unique flavor, used in culinary traditions around the world.

This creamy delight is an explosion of flavor and versatility in the kitchen. Its silky texture and characteristic slightly acidic aftertaste make it an innovative ingredient, capable of revolutionizing your recipes, whether sweet or savory. Experience the creative potential of our sour cream made with 100% Italian-origin milk and let yourself be captivated by its irresistible creaminess!

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THE TASTE… GETS BIG!

 

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Sterilgarda is always attentive to consumer needs, for this reason it has decided to introduce a new 1 litre format for the classic Cooking Cream. In a panorama in which consumers are increasingly attentive to ease of use, Sterilgarda proves to be a leader in its sector. Offering a larger format of Cooking Cream allows the company to respond to the daily requests of its customers.

The mission is always to fit into a perspective of continuous improvement and adapt to market demands. Sterilgarda confirms itself as one of the main referents in the F&B sector, anticipating trends and providing innovative solutions that meet the needs of modern consumers.

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CREAMY IS FAMILY SIZE

 

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Sterilgarda differentiates the proposal of Mascarpone UHT long-life with the new 1000g format in tetrabrick. The practical packaging allows it to be stored for long periods and maintain the cheese produced with selected cream intact in its genuineness. With the new format Sterilgarda responds to the needs and requests of consumers who regularly use the product both in the kitchen and in pastry shops.

The convenience of the 1000g format offers greater convenience to the customer who can purchase a larger package of product in a single solution. The company wants to offer its customers ever new and versatile options, confirming its commitment to innovation in the dairy sector.

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Salmon in a ricotta and herb crust

MAIN COURSES

ingredients for 4

~ 4 fresh salmon steaks

~ 250 g Ricotta Sterilgarda

~ 1 bunch mixed herbs (parsley, thyme, marjoram)

~ 1 tablespoon breadcrumbs

~ 1 tablespoon extra virgin olive oil

~ Grated zest of half a lemon

~ Salt to taste

~ Pepper to taste

#RicottaSterilgarda

GO TO RECIPE

Sterilgarda is attending Gulfood 2026

Once again this year, Sterilgarda will be a key player at Gulfood, the largest and most influential trade fair dedicated to thefood & beverage sector, which will take place in Dubai fromJanuary 26 to 30, 2026. Now in its 31st edition, the exhibition has always been a strategic international platform for companies looking to innovate…

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STERILGARDA IS THE OFFICIAL SPONSOR OF THE T30 RUN

On 28 September 2025, the timeless beauty of Stage 30 of the Via Francigena will be transformed into a stage for sport, history and solidarity thanks to the T30 Run, a running event that will bring together hundreds of runners and walkers along a route rich in charm and tradition. Sterilgarda will be the official…

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Certifications

Sustainability and energy saving are integral parts of our mission.

The tasks we perform every day are all geared to the pursuit of these objectives: the sourcing of raw material suppliers, the carrying out of the production cycle and the disposal and recycling of waste are integral parts of this project.

Important goals also evidenced by the certifications that we are proud to possess.

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