Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | minuti |
Ingredients
| 4 | eggs big |
| peel | lemons grated |
| 250 g | sugar |
| 250 g | butter |
| j.e. | vanilla |
| 1 Kg | flour for cakes |
| baking powder | |
| 200 mL | whole milk Sterilgarda |
| 150 g | yogurt |
Prepare this recipe with:
Preparation
- Combine the ingredients and mix
- Knead until a homogeneous mixture is obtained
- Add the vanilla
- Divide the dough into 4 parts and form balls
- Bake in a preheated oven at 180 ° until golden brown
Combine the butter at room temperature with the sugar and work the dough. Add the pistachio paste, yogurt, eggs and salt. Once the eggs are incorporated ...
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