Cookbook Starters

| Difficulty | People | Time |
|---|---|---|
| Easy | 12 | 30 minuti |
Ingredients
| 200 g | 00 flour |
| 200 g | White Yogurt Sterilgarda |
| 2 | egg |
| 1 cucchiaio | yeast |
| 2 cucchiai | extra virgin olive oil |
| 150 g | grated cheese |
| 200 g | diced cooked ham |
| q.b. | salt |
Preparation
- In a bowl, mix the flour with the eggs, yeast, salt and oil.
- Add the Sterilgarda Whole Plain Yogurt, the ham cubes and the grated cheese to the mixture.
- Place the mixture into the molds.
- Bake in a preheated oven at 180°C for 20 minutes.
- Remove from the oven and let it rest, serve hot or cold.
Wash the spinach thoroughly, pour it into plenty of boiling salted water and leave it to cook. Drain the spinach, taking care to remove the excess water. ...
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