Cookbook Christmas recipe

Sweet Christmas candles with Sterilgarda milk

Christmas recipe

Difficulty People Time
Easy minuti
Ingredients
400 mL whole milk Sterilgarda
3 yolks eggs
rolls pastry
400 g white chocolate
40 g potato flour
j.e. Hazelnut grain to taste
Preparation
  1. Get the strips and roll
  2. Bake in preheated and ventilated oven at 150 degrees for 30 minutes turning the cannoli
  3. Melt 200 g of chocolate in a double boiler with milk
  4. Mix the yolks with sugar
  5. Bake the mixture in a pan and add the potato flour
  6. Add the mixture of chocolate and milk
  7. Melt 200 g of chocolate in a microwave or in double boiler
  8. To the flames caramelize the sugar with water
  9. Using a spoon, pour the caramel on greaseproof paper and insert toothpicks
  10. Stuff the cannoli with cream
  11. Insert a flame in each candle
Social Wall