Cookbook Main courses


Difficulty | People | Time |
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Easy | 2 | minuti |
Ingredients
100 mL | whole milk Sterilgarda |
50 mL | cooking cream Sterilgarda |
j.e. | garlic |
j.e. | chili pepper |
Preparation
- Cook the prawns on both sides in the sauteed oil, garlic and chilli pepper
- Add the milk and continue to cook
- Add the cream and mix

Place a slice of smoked salmon on a plate, spread a layer of Sterilgarda Strakì. Wash and dry the rucola then place it on top of the Sterilgarda Strakì ...
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