Cookbook Desserts
Difficulty | People | Time |
---|---|---|
Easy | minuti |
Ingredients
100 g | mascarpone cheese Sterilgarda |
200 g | dark chocolate |
Preparation
- Chop the chocolate
- Melt the chocolate in a water bath
- Add the mascarpone and mix
- Cool for about 2 hours
- Form the pralines
- Cover the pralines to taste
- Keep in the fridge
Melt the butter and add the grated lemon peel, add the sugar and the egg. Mix with a fork and add the flour, as well as yeast and salt. Process fast until ...
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