Cookbook Desserts
| Difficulty | People | Time |
|---|---|---|
 |
 |
 |
| Easy | 4 | 15 minuti |
Ingredients
| 100 g | chocolate |
| 170 mL | whipping cream Sterilgarda |
Prepare this recipe with:
Preparation
- Chop the chocolate into a bowl and melt it in a bain-marie or in the microwave at low power (100/200W).
- Add 70ml of Sterilgarda liquid whipping cream to the mixture. Mix and let stand.
- Meanwhile, whip 100ml of Sterilgarda whipping cream and add it to the mixture, stirring until the desired consistency is obtained.
- Spread on sliced bread or enjoy with a spoon.
Place the Ricotta Sterilgarda in a sieve and leave it to drain for 2 hours in the fridge, inside a container. After the indicated time, sift the Ricotta ...
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